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Char Siew Edit page

From Singapore Hotels & Singapore Lifestyle

Char Siew is a roasted lean meat with a red outer colouring. It is a kind of honey glazed ham where long strips of boneless pork are seasoned with hoisin sauce (a spicy but sweet sauce made from fermented beans), light soya sauce, rice wine, honey and red colouring and then roasted. Char Siew grilled to perfection is slightly burnt and crispy at the edges, with succulent meat on the inside.







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